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Meet Celebrity Chef Nancy Silverton

Nancy Silverton Macy's Culinary Council

This post has been sponsored by Macy’s Culinary Council; however, The JetSet Family LOVES Nancy Silverton so every single thing we say is the honest truth!

The JetSet Family is so very excited to share with our readers that Macy’s Culinary Council is hosting a very special meet + greet next Saturday (June 20th) with superstar celebrity chef Nancy Silverton at Macy’s South Coast Plaza Home Store, Costa Mesa at 2 pm. 

If you are a fan of the James Beard Foundation winner for Outstanding Chef, I really hope you can make it, because attendees will have the opportunity to learn from the master chef herself as she prepares live some of her favorite award-winning dishes. Not to mention, there will be samples for you to enjoy!

Macy's Culinary Council Nancy Silverton's MOZZA Cookbook

This event is complimentary, so reserve your spot beginning the morning of June 14th, 2015 by calling 1-877-556-2297. Seating is first come, first served, so sign up fast! Should you decide you’d like to make a purchase of $35* or more in the Home department, you will receive a $10 Macy’s gift card AND a copy of Chef Silverton’s The Mozza Cookbook which she will sign after the demonstration. Whoot! 

For more information on this event, please visit the Macy’s Culinary Council.  This is a premiere Orange County foodie event you are NOT going to want to miss!

Photos courtesy of Macy’s Culinary Council

Promotional consideration has been furnished by Macy’s Culinary Council. On occasion, contributors of The JetSet Family receive products, compensation and/or services gratis or at discounted rates. This practice does not hinder the influencer’s point of view. All descriptions are factual and accurately reflect the overall experience. This post may contain affiliate links.

Review overview
  • I don’t recall seeing any events like this in our area, maybe because we aren’t a big city. It sounds like it would be a fun evening though.

  • Jeannette June 25, 2015

    How did this event go? it looks like it would be awesome and totally delicious!


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