August 13th is National Filet Mignon Day I just finished doing the unthinkable. I bypassed my BBQ grill and used my stove top and oven to cook the most beautiful filet mignon my eyes have ever seen. The outcome? Delicious. In fact, beyond delicious. I can't remember
If we're being completely honest here, the very last thing on my mind is the date my driver's license (or passport) expires. So I'm still unsure why it came as such a shock when I booked a getaway for Kiddo and I to Mexico and saw her
What's Cooking? Let me put it this way, you haven't lived until you've had short ribs and vegetables prepared in a tagine. So what's a tagine you ask? A tagine is a conical shape cooking device that leaves food tender and delicious by marinating in its
The New Kid In Town Who knew? Apparently, Nashville is my jam. I fell completely in love with Music City and I owe it all to our stay at the Thompson Nashville. See, Nashville has always been on my bucket list, but we all know my history
